The Eugene Church will be holding another in our ongoing series of vegan cooking classes on Monday from 6:30–8:30 p.m. This month we will demonstrate healthy snacks.
Join us as we demonstrate recipes and samples of healthy snacks you and your family will love. This month, our menu is:
- Eggplant Jerky
- Baked Garbanzo Beans
- Veggie Chips
Join us as we explore healthy and tasty food preparation for you and your family. This month’s presenters are Stephanie Erick and Ruth Rogers. If you have any questions, please contact Stephanie at 541-228-0667. Check out our website www.eugeneadventistchurch.org or follow us on Facebook www.facebook.com/Healthy-Choices-Eugene-1424346091215238/?ref=aymt_homepage_panel.